BITESDinner Menu
Serving antipasti menu from 3:00pm,
and dinner from 5:00pm ‘til late, Wednesday to Sunday.
Menu subject to changed based on seasonal availability.
ANTIPASTI
House baked rosemary focaccia with garlic butter
Stuffed onions, agrodolce sauce, eggplant puree, pinenuts [VGN]
Housemade arancini, daily special
Crostini, fresh sardine, caramelised onion, salsa verde [GFA]
Eggplant parmigiana, napoli sauce, mozzarella, parmesan [GFA]
Fried provolone, pickles and rosemary infused honey
Oxtail & Cannellini bean stew, mashed potato
Fritto misto- fried mixed seafood with preserved lemon aioli
Marinated Olives, sourdough [GFA][VGN]
Corn with truffle butter and parmesan [GF]
PASTA e GNOCCHI
Beef cannelloni, jus, parmesan crema [GFA]
Spaghetti with white fish, cherry tomatoes, lemon and fennel sauce [GFA]
Taleggio & white sausage ragu, orecchiette, mushrooms, parmesan
Casarecce, braised duck ragu, parmesan
Spaghetti seafood marinara [GFA]
Gnocchi with lamb ragu and parmesan
Spinach gnocchi gnudi, lemon butter sauce, crispy kale [VEG]
Gnocchi with ratatouille and toasted almonds [VGN]
SECONDI
Snapper fillet, asparagus, sauteed potatoes, acqua pazza [GF]
Pork schnitzel, picante sauce and fennel slaw [GF]
Osso bucco, potato mash, gremolata
Marinated chicken supreme, roasted cauliflower, cavolo nero, ‘nudja butter emulsion
CONTORNI
Rosemary roasted new potatoes [GF][VGN]
Rocket, honey roasted walnuts, pear, parmesan, balsamic [GF][VEG]
Broccolini, peas, mint dressing [GF][VGN]
[VEG] VEGETARIAN • [VGN] VEGAN • [GF] GLUTEN FREE • [GFA] GLUTEN FREE AVAILABLE
DESSERT
Nonna’s Favourite Homemade Tiramisu
Affogato, espresso and vanilla ice cream
Buttermilk pannacotta with raspberry coulis
Budino al cioccolato with orange cream
ReservationsBook for dinner
All bookings for dinner are automatically booked for our indoor tables. Since our indoor seating is limited, we strongly recommend bookings.
Please note that bookings for over 5 patrons will need to be made over the phone.
